Low-sodium recipes: One-pot comforts
A gentle one-pot low-sodium chicken and white bean stew for 1–2 servings—soft texture, minimal ingredients, and easy to digest.
A gentle one-pot low-sodium chicken and white bean stew for 1–2 servings—soft texture, minimal ingredients, and easy to digest.
Small-batch one-pot slow-cooker chicken with red lentils — heart-friendly, low-sodium, and easy to digest. Serves 1–2.
One-pot, low-sodium vegetable soup with soft textures for easy chewing and gentle digestion, sized for 1–2 servings.
Seven cozy one‑pot soups for 1–2 servings that prioritize vegetables, whole grains, and lean protein; easy, low-sodium, and batch-friendly for winter.